Join our master boulangers for a hands-on journey through the art of French pastry. This immersive workshop will guide you through essential techniques, from creating perfectly layered croissants to mastering delicate fillings and glazes. Along the way, you will gain a deeper understanding of dough, butter, and the rhythms of classic pastry-making, empowering you to recreate these timeless treats at home.
Throughout the day, freshly brewed coffee and an array of pastries will be served. By the end of the workshop, you will leave with your own handcrafted creations, new skills, and the knowledge to continue exploring the refined world of French patisserie.
Join our master boulangers for a day immersed in the art of sourdough. Guided step by step, you will discover the alchemy of flour, water, and time, learning how to...